Description
GASTRO-INTESTINAL is a complete dietetic food for the nutritional management of cats formulated to reduce acute intestinal absorption disorders, and promote nutritional restoration and convalescence
Indications
- Chronic and acute diarrhoea
- Inflammatory bowel disease (IBD)
- Malabsorption
- Maldigestion
- Convalescence
- Gastritis
- Colitis
- Anorexia
- Bacterial Overgrowth
- Cholangiohepatitis
Contraindications
- Pancreatitis
- Hepatic encephalopathy
- Lymphangiectasia -exudative enteropathy
Feeding duration
In case of acute disease, regeneration of the intestinal villi requires the nutritional support to last for a minimum of three weeks. Lifetime feeding may be necessary/beneficial in case of chronic disease.In order to optimise digestive function, the recommended daily intake should be divided into several small meals.
Further information
Fermentable fibre intake (beet pulp, FOS) provides a source of nutrients for intestinal microflora which are essential for colonic health and motility. Mannan-oligo-saccharides (MOS) support intestinal local defences and also have receptors which bind to bacteria adhesion sites, so limiting their availability to pathogenic bacteria.
The S/O Index logo guarantees that this diet will promote a urinary environment unfavourable to development of both struvite and calcium oxalate crystal formation.
Ingredients:
COMPOSITION:
dehydrated poultry meat, rice, animal fats, maize gluten, vegetable fibres, wheat gluten*, hydrolysed animal proteins, minerals, egg powder, beet pulp, fish oil, yeasts, soya oil, fructo-oligo-saccharides, psyllium husks and seeds, hydrolysed yeast (source of manno-oligo-saccharides), marigold extract (source of lutein). ADDITIVES (per kg): Nutritional additives: Vitamin A: 21900 IU, Vitamin D3: 800 IU, E1 (Iron): 35 mg, E2 (Iodine): 2.7 mg, E4 (Copper): 6 mg, E5 (Manganese): 46 mg, E6 (Zinc): 150 mg, E8 (Selenium): 0.06 mg – Preservatives – Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 32% – Fat content: 22% – Crude ash: 8.5% – Crude fibres: 5.2% – Per kg: Sodium: 6 g – Potassium: 10 g – Omega 3 fatty acids: 7.5 g – Omega 6 fatty acids: 43.1 g – EPA/DHA: 3.1 g – Metabolisable energy: 4140 kcal. *L.I.P.: protein selected for its very high assimilation.
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